An old industrial space in Taipei has been turned into a mid-century inspired members club dishing out some of the world’s best cocktails.

La Fontaine, known in Chinese as "The Café with a View," invites patrons to revel in a harmonious fusion of East and West. Perched atop a modern office tower in Shanghai, with sweeping vistas of the historic Jing’an Temple, this café strikes a refined balance between cultural homage and contemporary allure.

One of the most talked-about restaurants to open in the Spanish capital, Desde 1911 is a gastronomic homage to Madrid’s history as one of the great port cities – and a tribute to the family fishing heritage of its owners María Juliana Azpíroz and Evaristo García.

The Alchemist restaurant in Copenhagen’s industrial Refshaleøen is pushing the boundaries of fine dining. Two years in the making, Alchemist finally opened its massive bronze doors to the public in 2019 and was awarded two Michelin Stars within just seven months.

Nestled in the stunning landscape of Mammertsberg, Switzerland, a 1911 Swiss villa overlooking Lake Constance and the Appenzell Alps has been transformed into a boutique hotel and two-Michelin-star culinary destination.

Adam Aaman is one of the most exciting restaurateurs on the Copenhagen gastronomic scene. The latest addition to his mini-empire is the bakery, takeaway, restaurant, and bar Aamann’s Genbo in Carlsberg Byen.